Bloody Mary

Bloody Mary

4 oz. vodka

10 oz. tomato juice

1 tbsp. lemon juice

1 tsp. horseradish

½ tsp. Worcestershire sauce

Couple shakes Texas Pete or Tobasco sauce

1 stalk celery, halved

Dash cayenne pepper

Dash celery salt

Salt and fresh ground black pepper

Build over ice in a large mixing glass.  Add spices first,(salts, peppers,  hot sauce and Worcestershire sauce) then vodka, followed by tomato juice, lemon juice and top with a dollop of horseradish.  Garnish with fresh celery and lemon slices if desired.

“Hey, Dalton!  Bloody Mary?  Some breakfast?”  Anyone know what movie that is from?

© Crackerberries 2014