Hearty Grain Potato Chip
Oven Fried Chicken
3 cups hearty grain potato chips 8 saltine crackers
1 tbsp paprika
½ can beer
½ cup teriyaki sauce
1-1½ lbs chicken pieces
1-2 tbsp vegetable oil
Combine teriyaki sauce, beer and chicken pieces in zip lock bag and let stand in fridge all day.
Finely grind or crush potato chips and crackers and mix with paprika. Shake excess liquid from chicken and roll in chip crumbs. Place in cast iron skillet with vegetable oil. Bake 350° on hour and 15 minutes.
© Crackerberries 2012
