Monday, October 17, 2011

Pork Chops in Strawberry Chipotle Sauce

Pork Chops with Strawberry Chipotle Sauce





¾ lb pork tenderloin chops
¼ tsp garlic powder
½ tsp fresh ground pepper
1 tbsp lime juice
¼ cup chipotle in adobo sauce
1 tbsp vegetable oil

Chop chipotle peppers very fine.  Combine lime juice, preserves and chipotles in adobo sauce in medium sauce pan.  Heat to boiling and then reduce heat; simmer 15 minutes.

Sprinkle pepper and garlic powder on both sides of pork chops.  Heat oil in cast iron fry pan; cook chops for about 5 minutes per side on medium heat.  Spoon sauce over chops and serve.



© Crackerberries 2011

No comments: