Showing posts with label oysters. Show all posts
Showing posts with label oysters. Show all posts

Wednesday, November 30, 2011

Oysters

Oyster Casserole


Ingredients

1 pt oysters
2 cups Ritz crackers, (crushed)
½ cup butter, melted
½ tsp salt
¾ cup heavy cream
1 tsp Worcestershire sauce
¼ cup oyster liquor
1 tsp Texas Pete or Tabasco Sauce

Directions


Drain oysters, reserving liquor.  Chop ½ of oysters, keeping the rest whole.  Combine crumbs, butter, salt and pepper.  Spread 1/3 of crumbs in greased 8 inch baking dish.  Cover with ½ of oysters, and spread another 1/3 of crumb mixture over top of oysters.  Add remaining oysters.  Combine cream, Worcestershire sauce and oyster liquor and mix well.  Pour over oysters.  Top with last of crumbs.  Bake in 350° for 45 minutes. 





© Crackerberries 2011