Monday, October 29, 2012

Pumpernickel Bread

Pumpernickel Coffee Bread
IN THE BREAD MACHINE


1 cup warm coffee
¼ cup molasses
1 tbsp butter
2 cups all purpose flour
1¼ cup whole wheat flour
2 tbsp cocoa
2 tsp salt
2½ tsp yeast

This is very good cocoa-coffee tasting bread.

Place all ingredients in bread machine in the order given.  Select dark for crust color, select 1.5 loaf size; select whole wheat setting.


© Crackerberries 2012

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