Wednesday, November 12, 2014

Pig in a Blanket

Pig in a Blanket


Who says fun kid stuff isn't for adults?

Homemade blanket:

1 cup warm water (70º-80º)
2 tbsp. butter
1 egg
¼ cup sugar
3¼ cups flour
½ tsp. of each:
  • thyme
  •  basil
  • oregano
  • garlic powder
2¼ tsp. yeast

Combine all ingredients in the order given in bread machine and select dough setting.

1 lb. pigs (A.K.A. hot dogs)

Separate dough into two portions. Freeze one for later use.

Roll out dough into 12x10 inch rectangle and cut into eight strips.  Wrap strips around pig. Place on lightly greased cookie sheet.  Bake at 375º 15-20 minutes, until puffed and lightly browned. Serve with mustard, ketchup, horseradish, etc.


© Crackerberries 2014

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