Wednesday, April 12, 2023

Jalapeño Cheddar Muffins - Feeding the Flock 23

 


½ cup sourdough
1¾ cup all purpose flour
½ cup sugar
2 tsp. baking powder
¼ tsp. salt
¾ cup buttermilk
1 egg
¼ cup canola oil
½ cup shredded cheddar cheese
¼ cup diced candied jalapeños

Preheat oven to 400º.
Grease 12 cup muffin pan (or spray with cooking oil).
Combine all dry ingredients in mixing bowl and stir to combine.  Create well in center.
Beat egg and combine with buttermilk, sourdough, canola oil, cheddar cheese and jalapeños.
Pour wet ingredients into dry ingredients and mix to combine.  Scoop into prepared muffin tin and bake 18-20 minutes at 400º or until lightly golden and toothpick comes out clean.

Enjoy!



Don't forget to check out the J-devotional.


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