Monday, April 24, 2023

Tangerine Salad - Feeding the Flock 23

 


3 tangerines, peel and separated
1 apple, chopped
¾ cup vanilla yogurt
2 tbsp. cinnamon honey
1 tbsp. coconut
1 tbsp. dried cranberries
¼ tsp. poppy seed

Add the apple and tangerines in a bowl together. 
Combine the yogurt, honey and poppy seed and mix until smooth and the consistency of dressing.  
Pour over the fruit and mix.  
Sprinkle with coconut and cranberries.  
2 servings


Enjoy,



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